Air Curtain For Restaurant

Air curtains are also recognized as a substitute for a vestibule.

Air curtain for restaurant.

A commercial air curtain helps keep consistent internal temperatures by circulating air keep air flowing and maintain a comfortable working environment with an air curtain. It eliminates exchange of warm and cold air hence preventing draft. Air curtains for climate control and pest protection. A vestibule is a separate small room that is required in commercial buildings over 3 000 square feet.

An air curtain releases warm air from bottom to top keeping the temperatures of your restaurant in control. These units are designed to keep the circulation of hot and cold air steady to help lower your energy costs and they also help keep outside winds from blowing inside and. An air curtain will help maintain the ideal conditions for a restaurant to operate at. This allows the hvac systems to run less cooler compressors to run less and the staff to have less to worry about.

Comfortable employees are happy employees and happy employees stay. With an air curtain for your restaurant or food service you can prevent uncomfortable air and insects from seeping into your facility and ruining your culinary creations along with your customers satisfaction. A berner air curtain helps protect inside temperatures in the dining room bar or walk in cooler. During the summer season it promotes cool air in your business building and keeps hot air out maintaining a comfortable environment.